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  • A white dish containing dry black tea leaves.
    Quick shop

    漢字 正山小種

    origin Fujian

    craft smoked with pine

    flavor notes pine smoke, earthy, robust

    漢字 正山小種

    origin Fujian

    craft smoked with pine

    flavor notes pine smoke, earthy, robust

    Lapsang Souchong originated during the tumult of the Taiping Rebellion, a civil war that raged through southern China from 1850 to 1864. While in the Wuyi Mountains, Taiping soldiers used bags of maocha, or unfinished tea, as resting cushions. Their weight crushed and damaged the leaves, encouraging the oxidation that transformed the... →


  • A white dish containing dry black tea leaves.
    Quick shop

    漢字 金芽猴子紅茶

    origin Wuyi Mountains, Fujian

    craft twisted

    flavor notes cocoa nibs, buttery, rich

    漢字 金芽猴子紅茶

    origin Wuyi Mountains, Fujian

    craft twisted

    flavor notes cocoa nibs, buttery, rich

    Our Golden Monkey, First Pick comes from a tea garden on Jiulong Hill, in the eastern part of the Wuyi Mountain range. The area sees abundant rainfall, the climate is moist, the environment pure and the resulting tea leaves and its craftsmanship, exquisite. Picked in mid-March, it is the first... →


  • A white dish containing dry black tea leaves.
    Quick shop

    Yunnan Pearl

    $28.00

    漢字 云南珍珠紅

    origin Yunnan

    craft rolled

    flavor notes malty, earthy, rich

    漢字 云南珍珠紅

    origin Yunnan

    craft rolled

    flavor notes malty, smoky, rich

    Harvested in Yunnan Province toward the end of spring, our Yunnan Pearl is crafted from a combination of leaf buds and young leaves. These tea leaves are carefully hand picked, sun withered, rolled to bruise the leaf, and then allowed to fully oxidize before roasting. During oxidation, the leaf buds... →


  • A white dish containing dry black tea leaves. An orange circle in the bottom left corner reads
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    漢字 極品日月潭蜜香紅茶, 原種

    origin Yuchi, Taiwan

    craft twisted, mi xiang

    flavor notes honey, stone fruit, gingerbread

    漢字 極品日月潭蜜香紅茶, 原種

    origin Yuchi, Taiwan

    craft twisted, mi xiang

    flavor notes stone fruit cobbler, honey, floral

    A reserve-grade harvest of one of our most popular teas, Native Cultivar Reserve is bright, fruity, and naturally sweet, with a honey-like finish that dances on the palate. It took us over four years of focused sourcing to find a crop that met our standards for quality and taste, eventually leading us to... →


  • A white dish containing dry Phoenix oolong tea leaves.
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    漢字 蜜蘭香鳳凰單叢

    origin Wudong, Guangdong

    craft nong xiang

    flavor notes lychee, honey, floral

    漢字 蜜蘭香鳳凰單叢

    origin Wudong, Guangdong

    craft nong xiang

    flavor notes lychee, honey, floral

    Mi Lan Xiang is our most popular Phoenix Oolong.  We usually see raised eyebrows from those trying this tea for the first time, shocked by the captivating natural fruitiness of this style. Descended from a long line of Phoenix Shui Xian tea trees, Mi Lan Xiang means "Honey Orchid Fragrance."... →


  • A white dish containing dry Phoenix oolong tea leaves.
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    Song Zhong

    $54.00

    漢字 宋種鳳凰單叢

    origin Wudong, Guangdong

    craft nong xiang

    flavor notes peach, floral, brown sugar

    漢字 宋種鳳凰單叢

    origin Wudong, Guangdong

    craft nong xiang

    flavor notes peach, floral, brown sugar

    Song Zhong traces its origins back to the waning days of the Southern Song Dynasty. Locals on Phoenix Mountain tell of the last Song Emperor's flight from the invading Mongols. Tired and thirsty, the emperor was restored with tea brewed from the leaves of a Phoenix Mountain oolong. Today, Song... →


  • A white dish containing dry Wuyi oolong tea leaves.
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    漢字 武夷金佛岩茶

    origin Wuyi Mountains, Fujian

    craft charcoal roasted

    flavor notes burnt caramel, dried fruit, rich

    漢字 武夷金佛岩茶

    origin Wuyi Mountains, Fujian

    craft charcoal roasted

    flavor notes burnt caramel, dried fruit, rich

    A relatively new Wuyi oolong cultivar developed in the 1990's by the Wuyishan Tea Research Institute, Golden Buddha was created to highlight the sweet, creamy characteristics of Wuyi Oolong. Our Heritage Golden Buddha is thus a marrying of new and old – a fairly new varietal crafted using very traditional methods.... →


  • A white dish containing dry Tieguanyin tea leaves. A red ribbon in the top right corner reads “Red Label Collection”
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    漢字 特級猴王鐵觀音

    origin Anxi County, Fujian

    craft nong xiang

    flavor notes toffee, golden raisin, floral

    漢字 特級猴王鐵觀音

    origin Anxi County, Fujian

    craft nong xiang

    flavor notes toffee, golden raisin, floral

    Harvested in Anxi County, Fujian Province in the springtime, the leaf is 30% oxidized, first by bruising the leaves in a bamboo drum and then allowing them to rest and gradually wither. The rest time enables the conversion of catechins into bioflavonoids while enriching the color of the liquor. We... →


  • A white dish containing dry Formosa oolong tea leaves.
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    漢字 福壽山烏龍春茶

    origin Fu Shou Shan, Taiwan

    craft qing xiang

    flavor notes fresh cream, tropical fruit, floral

    漢字 福壽山烏龍春茶

    origin Fu Shou Shan, Taiwan

    craft qing xiang

    flavor notes fresh cream, dried mango, floral

    At 2600 meters above sea level, Fu Shou Shan is the second highest peak in the Lishan Range, exceeding Lishan (for which the mountain range is named) by almost 400 meters. Our Fu Shou Shan was hand-gathered from a tea garden that sits at nearly 2500 meters (8200 feet) above... →


  • Lishan, Spring
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    漢字 梨山烏龍春茶

    origin Lishan, Taiwan

    craft qing xiang

    flavor notes gardenia, sugarcane, fresh cream

    漢字 梨山烏龍春茶

    origin Lishan, Taiwan

    craft qing xiang

    flavor notes gardenia, sugarcane, fresh cream

    Peaking at 2200 meters above sea level, Lishan is the third highest mountain in the Lishan Range. The garden from which this tea is harvested lies at approximately 2000 meters (6500 feet) above sea level, an elevation that yields temperate weather in the summer and light snow fall in the... →


  • Alishan, Spring
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    漢字 阿里山烏龍春茶

    origin Alishan, Taiwan

    craft qing xiang

    flavor notes floral, vegetal, smooth

    漢字 阿里山烏龍春茶

    origin Alishan, Taiwan

    craft qing xiang

    flavor notes floral, smooth, vegetal

    Hand-gathered in late April at 1600 meters above sea level, our Alishan oolong comes from a garden that has provided us with tea for the past seven years. It’s a garden that for the past few years have won repeated accolades for the quality and character of its tea. Their... →


  • Jin Xuan (Milk Oolong)
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    漢字 金萱烏龍春茶

    origin Alishan, Taiwan

    craft qing xiang

    flavor notes butter, vegetal, smooth

    漢字 金萱烏龍春茶

    origin Alishan, Taiwan

    craft qing xiang

    flavor notes butter, sweet, vegetal

    Jin Xuan, meaning "Golden Lily" in Chinese, is a relatively new Formosa cultivar developed by Taiwan's Tea Research and Extension Station in the early 1980s. This cultivar is the end result of nearly four decades of cross-breeding several Formosa varieties to yield a tea with a naturally milky taste, distinct in character from the traditional cultivars of our... →